Wednesday, July 1, 2020

Vitamin K found in some cheeses could help fight Covid-19, study suggests

Scientists in Netherlands explore possible link between deficiency and Covid-19 deaths



“My advice would be to take those vitamin K supplements. Even if it does not help against severe Covid-19, it is good for your blood vessels, bones and probably also for the lungs.”

Janssen added: “We have [vitamin] K1 and K2. K1 is in spinach, broccoli, green vegetables, blueberries, all types of fruit and vegetables. K2 is better absorbed by the body. It is in Dutch cheese, I have to say, and French cheese as well.”

The Guardian 

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